Empowering Ethiopian women in coffee
Empowering women in coffee is not a quick fix, but a long-term investment in a more just and sustainable future. By working together, we can create a world where women's contributions are recognized and valued, where their potential is nurtured, and where the rich aroma of coffee brewing represents not just a delicious beverage, but a story of empowerment, resilience, and shared prosperity.
Empowering Ethiopian Coffee Farmers Through Fair Trade
At Jenfel Trading, we're committed to empowering Ethiopian coffee farmers. We believe in fair trade practices that ensure farmers receive a just and sustainable income for their hard work. This means working directly with smallholder farmers, eliminating exploitative middlemen, and offering competitive prices that reflect the true value of their coffee.
Taking Care of Environment
At Jenfel Trading Coffee, we believe that taking care of our environment is essential to producing the highest quality coffee. That's why we're committed to sustainable practices that protect the land, water, and wildlife around our farm.
We start by using organic farming methods that avoid harmful pesticides and herbicides. This not only protects the health of our workers and the environment, but it also creates a richer ecosystem that supports the growth of healthy coffee trees.
We also conserve water by using drip irrigation, which delivers water directly to the roots of the plants where it's needed most. This helps us to use less water overall and prevents runoff that could pollute waterways.
In addition, we compost all of our coffee pulp and other organic waste, which creates nutrient-rich fertilizer that we can use to replenish the soil. This closed-loop system helps us to reduce our reliance on chemical fertilizers and improve the overall health of our farm.
We're also committed to protecting the biodiversity of our farm. We've planted trees and shrubs that provide habitat for birds and other wildlife, and we've created corridors that allow animals to move freely between different parts of the farm.
By taking these steps, we're not only protecting the environment, but we're also ensuring the long-term sustainability of our coffee farm. We believe that healthy farms produce healthy coffee, and we're proud to be a part of a movement that's making a difference in the world.
